How do we make edibles you can feel good about eating? It starts with the ingredients – fresh, local, and “High” quality. Then we infuse our edibles, with chef-driven flavors created by our innovative kitchen crew. It all comes together in the science of precise dosing and lab testing to ensure safety and consistency in every bite.
Each of our products is handcrafted in our kitchen in Snowflake, Arizona. We have access to a 50-acre greenhouse grow and a high-end extraction lab that produces our cannabis oil, giving us unmatched, consistent quality. We source our honey and lavender from local farms, import our chimayo chili powder from our neighbors in New Mexico, and use high-end chocolate and organic sugar in our recipes. Our purpose is to make sure good things are always coming your way!
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